PINCHED AND PACKAGED IN OUR DEDICATED GLUTEN-FREE FACILITY!Saskatoon Dessert (Vegan)C$14.00PriceOut of StockCOOKING INSTRUCTIONSCOOK FROM FROZEN: PLACE IN BOILING WATER FOR 5 MINUTES, DRAIN, GENTLY TOSS WITH OIL. FRY AFTER BOILED IF PREFERRED. DUST WITH ICING SUGAR & ENJOY!